Signature Cocktail

Seochon, Wandering Through Time

Old hanok houses and tranquil alleys
—spaces imbued with the breath of artists. Seochon.

This season’s theme draws inspiration from Seochon’s timeless beauty and the emotions that have blossomed through the flow of time.

From the scenery you encounter while strolling down its alleys,

to the quiet peace of an afternoon in a hanok courtyard,

to the spark of inspiration in an artist’s studio at midnight,

and the first light rising beyond Inwang Mountain—

Each cocktail captures a different moment of Seochon.

With Pomme’s special recipes and Seochon’s stories intertwined,

we invite you to savor a richer, more beautiful today.

Take a sip, and wander through Seochon’s time with us.

Seochon, Wandering Through Time

Old hanok houses and tranquil alleys
—spaces imbued with the breath of artists. Seochon.

This season’s theme draws inspiration from Seochon’s timeless beauty and the emotions that have blossomed through the flow of time.

From the scenery you encounter while strolling down its alleys,

to the quiet peace of an afternoon in a hanok courtyard,

to the spark of inspiration in an artist’s studio at midnight,

and the first light rising beyond Inwang Mountain—

Each cocktail captures a different moment of Seochon.

With Pomme’s special recipes and Seochon’s stories intertwined,

we invite you to savor a richer, more beautiful today.

Take a sip, and wander through Seochon’s time with us.

Please choose a scene from Seochon

GRILLED HAM & CHEESE PANINI

CIABATTA, SUN-DRIED TOMATO, SLICED HAM, CHEDDAR & MOZZARELLA CHEESE, BASIL, WHOLEGRAIN MUSTARD, JALAPENO

……………………………………………………………………………. 18.0

BUTTON MUSHROOM SANDWICH

BUTTON MUSHROOM, MONTERREY JACK CHESSE, PERILLA LEAF PESTO, WHOLE WHEAT BREAD

……………………………………………………………………………. 15.0

APPLE SANDWICH

BAGUETTE, APPLE PICKLE, JAMBON, CREAM CHEESE, HONEY, DILL, TRUFFLE OIL

……………………………………………………………………………. 15.0

MAISON JO CHARCUTERIE

JAMBON DE BLANC, SAUCISSON A L’AIL, TWO TYPES OF TERRINE, CHORIZO, LOMO-SEC

……………………………………………………………………………. 28.0